Cooking Unscripted

These are the meals I actually eat — built around protein, real ingredients, and the kind of eating that supports regulation rather than restriction.

When I was rebuilding my nervous system, recalibrating my metabolism, this is what ended up on the plate.

I’m not a strict-recipe person. I cook the way I live — intuitively. What you’ll find here are templates, not prescriptions. A soft structure loose enough to make your own.

The structure is simple: protein anchor, complex carb, two or three colors of vegetables, and a few accents — for me that often looks like lemon, avocado, walnuts, jalapeños. Adjust your own levers.

Swap what you don’t like. Add what you love. The goal is a rhythm around a few easy go-to meals you’ll actually enjoy.

Read: Eat to Feel Good Again.

Ready for a full reset: A 30-Day Reset

Stuffed Peppers

Bell peppers halved, filled with beef, rice, and cheese, and baked until the edges char….
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Chili

Use beef, pork, or a mix — whatever you have. The spices do the heavy…
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Protein Energy Balls

A quick blend of dates, nuts, and protein that comes together in minutes. Slightly sweet,…
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Thai Coconut Soup

A flexible, fridge-friendly soup built around a spiced broth. The curry paste and lemongrass do…
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Filet Mignon

Filet is the most forgiving cut on the grill — and the least forgiving in…
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